STORE IN A COOL, DRY PLACE AWAY FROM DIRECT LIGHT.
DIRECTIONS: DRIP/DRIZZLE ON YOUR FINISHED DISH AS A SUBSTITUTE FOR BUTTER. (LIGHT PRESS ON FINGER PAD) STREAM ON SALAD AND VEGGIES. (MEDIUM PRESS OF FINGER PAD) SPRAY OR MIST AN EVEN COAT OF OIL ON YOUR WOK OR SAUTE PAN. (FULL PRESS OF FINGER PAD)