Marinela
Napolitano, Orange Cake With Raisins Artificially Flavored
5 - 2.47 OZ (70 g) PACKS NET WT 12.35 OZ (350 g)
Certifications
Fractionated Palm Oil
The term fractionated refers to a process whereby an oil or fat is separated into solid and liquid components; both of which have different uses in food processing and manufacturing. The fractionation process does not result in the formation of trans fats.
Ingredient descriptions have been provided by Marinela