Certifications
Product Instructions
Conventional Oven
Chef recommended
1. PREHEAT
oven to 425°F.
2. REMOVE
egg rolls from carton and inner wrapper. Place on baking sheet 1-inch apart. Cook 12 to 14 minutes until crispy and golden brown.
3. CHECK
that food is cooked thoroughly. CAREFUL, THEY'RE HOT!
Let stand 1 minute; serve and enjoy!
For Food Safety & Quality
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking time as needed.
Food must be cooked thoroughly to 165°F.
Microwave Oven
1. PLACE
4 egg rolls on a microwave-safe plate.
2. MICROWAVE
on HIGH 1 1/2 minutes.
3. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT!
Let stand 1 minute; serve and enjoy!
Signature Sauce Packet Thawing Instructions
DO NOT MICROWAVE.
PLACE sauce packet in warm water to thaw.