Home Menu, Sides, Brown Rice, Whole grain brown rice

Keep frozen. Do not thaw. 

Microwave directions developed with 1100-watt microwave ovens. 

Appliances vary. Adjust cooking, time as needed. 

Food must be cooked thoroughly to 165°F.

Cook only one at a time. 

1. PLACE rice pouch in microwave seam side up. Bag self-vents, do not puncture. 

2. MICROWAVE on HIGH 2 1/2 minutes. During cooking, the bag will inflate. 

3. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Let stand 1 minute; serve and enjoy! 

Cook only one at a time. 

1. ADD 2 tablespoons water to a medium saucepan. POUR in rice. 

2. COVER and COOK on MEDIUM 6 to 7 minutes, stirring occasionally. 

3. Check that food is cooked thoroughly. CAREFUL, IT'S HOT! Let stand 1 minute; serve and enjoy!