
Certified Organic Quality Assurance Intl
The Quality Assurance International (QAI) certification signifies that the product meets organic standards. To be organic, the use of most synthetic pesticides and fertilizers, radiation, artificial preservatives, flavors and dyes, antibiotics and growth hormones is prohibited. Additionally, the product may not contain genetically modified organisms (GMOs). QAI is a member of the NSF International family of companies.
No Additives
The No Additives Claim attribute includes all products making a claim of being free of additives on their package.
No Artificial Preservatives
Includes all products making a claim of containing no artificial preservatives.
No GMOs
The Non GMO Ingredient claim attribute includes all products that are making a claim generally related to containing non GMO ingredient on their package.
Organic
The Organic claim attribute includes all products that are making a claim generally related to organic on their package.

USDA Organic
The USDA Organic attribute includes any food or beverage product that has a USDA Organic Certification and meets each of the following requirements: 1) The product is produced without excluded methods, (e.g., genetic engineering, ionizing radiation, or sewage sludge); 2) The product is produced without any excluded substances (National List of Allowed and Prohibited Substances); 3) The production of the product is overseen by a USDA National Organic Program-authorized certifying agent, following all USDA organic regulations.