Certifications
Product Instructions
Reheating Directions:
CONVENTIONAL OVEN:
CAUTION: DO NOT PLACE TRAY IN CONVENTIONAL OVEN
1. PREHEAT OVEN TO 350°F.
2. REMOVE TURKEY FROM TRAY. PLACE TURKEY IN SHALLOW PAN WITH 1/4" OF WATER AND COVER WITH FOIL.
3. BAKE TURKEY 20-25 MINUTES OR UNTIL HOT.
4. LET TURKEY STAND 1-2 MINUTES AND SERVE.
MICROWAVE - WHOLE TURKEY BREAST
1. REMOVE LID FROM TRAY.
2. LOOSELY COVER TURKEY WITH PLASTIC WRAP AND PLACE INTO MICROWAVE.
3. COOK ON HIGH 5-6 MINUTES OR UNTIL HOT.
4. LET TURKEY STAND 1-2 MINUTES AND SERVE.
MICROWAVE SLICED TURKEY BREAST
1. REMOVE TURKEY FROM TRAY.
2. SLICE TURKEY AND PLACE ON MICROWAVE-SAFE PLATE.
3. SPRINKLE 1 TABLESPOON WATER ON SLICED TURKEY AND COVER WITH PLASTIC WRAP.
4. COOK ON HIGH 2-3 MINUTES OR UNTIL HOT.
5. LET TURKEY STAND 1 MINUTE AND SERVE.
PROMPTLY REFRIGERATE LEFTOVERS.
Storage Instructions
KEEP REFRIGERATED
PERISHABLE