Evol.
Boost Be Well, Soba Noodles With Vegetables In A Creamy Cashew Sauce
NET WT. 8.5 OZ [241G]
Certifications
Corn Starch
Corn starch is the ground endosperm of corn. It can be used to thicken sauces due to its high starch content. Starch is a form of carbohydrate.
Ingredient descriptions have been provided by Evol.