Certifications
Features & Benefits
Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
2% Milkfat
Contains Vitamins A & D
From Cows Not Treated with rBST
No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.
Grade A Milk Product
Including all dairy products making a claim of Grade A claim. Grade A milk indicates milk produced under sufficiently sanitary conditions to qualify for beverage consumption.
Homogenized
Pasteurized
The Pasteurized Claim includes all products that are making a claim of pasteurized on their package.
Real California Milk
Reduced Fat
44% LESS FAT THAN REGULAR MILK
USDA Organic
The Organic claim attribute includes all products that are making a claim generally related to organic on their package.
USDA Organic
The USDA Organic attribute includes any food or beverage product that has a USDA Organic Certification and meets each of the following requirements: 1) The product is produced without excluded methods, (e.g., genetic engineering, ionizing radiation, or sweage sludge); 2) The product is produced without any excluded substances (National List of Allowed and Prohibited Substances); 3) The production of the product is overseen by a USDA National Organic Program-authorized certifying agent, following all USDA organic regulations.