Certifications
Product Instructions
Conventional Oven
Do not prepare in toaster oven.
1. PREHEAT oven to 350°F.
2. CUT film to vent.
3. COOK on baking sheet in center of oven 35 to 38 minutes.
4. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Let stand 2 minutes; enjoy!
For Food Safety And Quality
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F.
Microwave Oven
Cook only one at a time.
1. CUT film to vent.
2. COOK on HIGH 3 MINUTES.
3. ROTATE chicken clockwise one half turn; RE-COVER.
4. COOK an additional 1 1/2 to 2 1/2 MINUTES.
5. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Let stand 2 minutes; enjoy!
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Usage Instructions
KEEP FROZEN; COOK AS DIRECTED