Chef Boyardee

Spaghetti & Meatballs, 4 Microwaveable Bowls

4 - 7.5 OZ (212g) BOWLS NET WT 30 OZ (850g)

064144234158

USDAGMO Certification

Wheat Gluten

Gluten is a mixture of proteins in wheat that, when mixed with water forms a viscous and elastic dough. Gluten helps baked goods entrap gas, rise, and provide textural attributes.
Ingredient descriptions have been provided by Chef Boyardee