Chef Boyardee

Beef Ravioli, In Pasta Sauce

4 - 7.5 OZ (212g) BOWLS NET WT 30 OZ (850g)

064144009329

USDAGMO Certification

Caramel Color

Caramel color is a dark-brown liquid produced by heat-induced caramelization of carbohydrates.

Ingredient descriptions have been provided by Chef Boyardee