Coffee, Whole Bean, 100% Arabica, Dark Roast, French Roast

HOW TO MAKE A GREAT CUP OF COFFEE WE RECOMMEND USING APPROX. TWO TBSP. OF GROUND COFFEE PER 6 OZ. OF COLD WATER. USE MORE OR LESS COFFEE TO GET DESIRED STRENGTH. DISTRIBUTE COFFEE EVENLY IN FILTER. REMOVE GROUNDS WHEN BREWING IS COMPLETE.

STORAGE TO KEEP COFFEE FRESH AFTER OPENING, STORE TIGHTLY SEALED BAG IN A CABINET OR AIRTIGHT CONTAINER AWAY FROM LIGHT, HEAT, AND MOISTURE.