Certifications
Product Instructions
Conventional Oven
1. Preheat oven to 425°F.
2. Place single layer of wings on baking sheet.
3. Bake in center of oven 18 to 20 minutes. Serve and enjoy!
Countertop Air Fryer
1. Arrange single layer of wings on bottom of air fryer basket or rack.
2. Heat at 400°F for 14 to 16 minutes. Serve and enjoy!
For Food Safety And Quality
Keep frozen; do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust heating times as needed.
Microwave Oven
For best results, conventional oven or air fryer are recommended.
1. Place 6 wings on a paper towel lined microwave-safe plate.
2. Microwave on HIGH 2 1/2 to 3 1/2 minutes, turning chicken once during microwaving.
3. Let stand 1 minute. Serve and enjoy!
HANDLE CAREFULLY, THEY'RE HOT! Serve and enjoy!
Usage Instructions
KEEP FROZEN - FULLY COOKED