Certifications
Product Instructions
Chef Tip
Sprinkle hot, fully cooked vegetables with shredded parmesan cheese.
Conventional Oven
1. PREHEAT oven to 450°F.
2. PLACE broccoli and cauliflower in a single layer on baking sheet.
3. COOK in center of oven 20 to 22 minutes until browned as desired.
4. CHECK that food is cooked thoroughly.
Countertop Air Fryer
1. PLACE broccoli and cauliflower in air fryer basket (no more than 1/4 full) or in a single layer on rack.
2. COOK at 400°F for 14 to 20 minutes until browned as desired.
3. CHECK that food is cooked thoroughly.
For Food Safety And Quality
KEEP FROZEN. DO NOT THAW. APPLIANCES VARY. ADJUST COOKING TIMES AS NEEDED. FOOD MUST BE COOKED THOROUGHLY TO 165°F.
Usage Instructions
KEEP FROZEN; DO NOT THAW; COOK AS DIRECTED