Certifications
Product Instructions
Cooking Instruction - Air Fryer
1. TOSS VEGGIES IN 1-2 TBSP. OLIVE OIL, SALT AND PEPPER TO TASTE. 2. ADD TO A PREHEATED AIR FRYER AT 375°F FOR 10-15 MINUTES. 3. SHAKE THE BASKET HALFWAY TO ENSURE VEGGIES COOK EVENLY.
Cooking Instruction - Conventional Oven
1. TOSS VEGGIES IN 1-2 TBSP. OLIVE OIL, SALT AND PEPPER TO TASTE. 2. SPREAD ON BAKING SHEET AND ROAST IN PREHEATED 400°F OVEN FOR 10-20 MINUTES.
Cooking Instruction - Stove Top
TO INFUSE YOUR VEGGIES WITH FLAVOR, BOIL IN SALTY WATER FOR 5 MINUTES. TRY ADDING OTHER SPICES TO THE WATER FOR EVEN MORE FLAVOR. COOKING TIMES MAY VARY DEPENDING ON COOKING METHOD AND EQUIPMENT. ADJUST TIME AND HEAT SETTINGS AS NECESSARY.
Storage Instructions
KEEP REFRIGERATED
PERISHABLE