Meal Starters, Broccoli Alfredo

1. PREPARE Broccoli Alfredo according to package directions.

2. TOSS with one-half pound of cooked chicken or shrimp.

KEEP FROZEN. DO NOT THAW.

APPLIANCES VARY. ADJUST COOKING TIMES AS NEEDED.

FOOD MUST BE COOKED THOROUGHLY TO 165°F.

COOK ONLY ONE BAG AT A TIME

1. ADD sauce, vegetables, pasta, and 1/2 cup water to a large nonstick skillet.

2. COVER and COOK over medium-high heat, 12 to 13 minutes, stirring occasionally.

3. CHECK that food is cooked thoroughly.

KEEP FROZEN; DO NOT THAW; COOK AS DIRECTED