Certifications
Health and Safety
Consumer Warning
DO NOT CONSUME RAW DOUGH
DO NOT MICROWAVE
CAUTION: PRODUCT WILL BE HOT.
CONTENTS UNDER PRESSURE! AS A PRECAUTION, POINT CAN ENDS AWAY FROM YOU AND OTHERS WHILE OPENING.
Safe Handling Instructions
COOK THOROUGHLY
FOR FOOD SAFETY, FOLLOW THESE COOKING INSTRUCTIONS. COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F AS MEASURED BY A FOOD THERMOMETER. SINCE COOKING APPLIANCES VARY IN POWER, ADJUST COOKING TIMES AS NECESSARY. THESE INSTRUCTIONS ARE GUIDELINES ONLY.