Certifications
Product Instructions
For Food Safety And Quality:
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165 Degree F.
Read and follow these cooking directions.
Microwave Oven
DO NOT use if film seal is broken.
COOK only one at a time.
DO NOT cook in conventional or toaster ovens.
1. MICROWAVE on HIGH 3 1/2 to 4 minutes.
No need to vent film.
2. STIR steamed food into sauce bowl.
CAREFUL, IT'S HOT!
3. CHECK that food is cooked thoroughly. Enjoy!
Usage Instructions
KEEP FROZEN; COOK AS DIRECTED