CONVENTIONAL OVEN: 1. PREHEAT OVEN TO 375°F FOR 10 MINUTES. 2. REMOVE TRAY FROM OUTER PACKAGING. 3. PLACE TRAY ON BAKING SHEET AND PLACE ON CENTER RACK IN OVEN. 4. COOK FOR 55 MINUTES. 5. REMOVE TRAY COVER AND COOK FOR ADDITIONAL 5 MINUTES. 6. CAREFULLY REMOVE TRAY FROM OVEN. CAUTION: PRODUCT WILL BE HOT. 7. LET THE PRODUCT STAND 5 MINUTES BEFORE SERVING. ENJOY! DO NOT RE-FREEZE.
KEEP FROZEN
PERISHABLE