DO NOT PREPARE IN TOASTER OVEN.
Preheat oven to 350°F. Remove film from brownie. Slit film over chicken.
Cook on baking sheet in center of oven 45 to 50 minutes. Check that food is cooked thoroughly. HANDLE CAREFULLY; IT'S HOT! Let stand 2 minutes; stir potatoes and enjoy!
FOR CRISPIER CHICKEN PREPARE IN CONVENTIONAL OVEN.
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F.
COOK ONLY ONE AT A TIME.
1. Remove film from brownie. Slit film over chicken. Cook on HIGH 4-1/2 minutes.
2. Carefully remove brownie with a fork; set aside. Stir potatoes and rearrange chicken; re-cover film.
3. Cook an additional 3 to 3-1/2 minutes.
4. Check that food is cooked thoroughly. HANDLE CAREFULLY; IT'S HOT! Let stand 1 minute; stir potatoes and enjoy!
DO NOT REUSE TRAY
KEEP FROZEN; COOK AS DIRECTED