Certifications
Product Instructions
Cooking Instruction - Air Fryer
DO NOT LEAVE AIR FRYER UNATTENDED WHILE COOKING THE PRODUCT. THE DIRECTIONS ARE DEVELOPED FOR 4-QT AIR AND COOK TIMES MAY VARY DUE TO THE VARIATION IN AIR FRYER EQUIPMENT AND MAY NEED TO BE ADJUSTED. 1. PLACE 10-12 PIZZA BAGELS IN A SINGLE LAYER IN THE AIR FRYER BASKET. 2. COOK IN THE AIR FRYER AT 350°F FOR 9 MINUTES. 3. LET THE PRODUCT STAND FOR 1-2 MINUTES BEFORE SERVING.
Cooking Instruction - Conventional Oven (Preferred Method)
1. PREHEAT OVEN TO 450°F. 2. REMOVE FROZEN MINI BAGELS FROM PACKAGING. 3. UNIFORMLY SPACE FROZEN BAGELS ON A BAKING SHEET. 4. BAKE ACCORDING TO THE CHART BELOW. 9 BAGELS: 9-11 MINUTES 20 BAGELS: 10-12 MINUTES 5. ALLOW PRODUCT TO STAND FOR 1 MINUTE BEFORE SERVING.
Cooking Instruction - Microwave (1200 Watt): (For Softer Bagel)
1. REMOVE FROZEN MINI BAGELS FROM PACKAGING. 2. UNIFORMLY SPACE BAGELS ON A MICROWAVE SAFE PLATE. 3. COOK ON HIGH POWER ACCORDING TO THE CHART BELOW. 9 BAGELS: 2-1/2 MINUTES 20 BAGELS: NOT RECOMMENDED 4. ALLOW THE PRODUCT TO STAND FOR 1-2 MINUTES AFTER COOKING FOR CRISPIER BAGELS.
Cooking Instruction - Toaster Oven
1. PREHEAT OVEN TO 400°F. 2. REMOVE FROZEN MINI BAGELS FROM PACKAGING. 3. UNIFORMLY SPACE FROZEN BAGELS ON A TOASTER OVEN TRAY. 4. BAKE ACCORDING TO THE CHART BELOW. 9 BAGELS: 14 MINUTES 20 BAGELS: NOT RECOMMENDED 5. ALLOW PRODUCT TO STAND FOR 1 MINUTE BEFORE SERVING.
Storage Instructions
KEEP FROZEN
PERISHABLE