White Corn, Sweet

TO COOK ENTIRE BAG OF SIGNATURE SELECT WHOLE KERNEL CORN, PLACE FROZEN VEGETABLES IN A COVERED MICROWAVE SAFE DISH. ADD 3 TBSP. OF WATER. 1. FOR LOWER WATTAGE OVENS, COOK ON HIGH FOR 4 MINUTES. STIR AND COOK ON HIGH AN ADDITIONAL 4 MINUTES. ALLOW TO STAND FOR 3 MINUTES. SEASON TO TASTE. 2. FOR OVENS GREATER THAN 1100 WATTS, COOK ON HIGH FOR 2 1/2 MINUTES. STIR AND COOK ON HIGH AN ADDITIONAL 2 1/2 MINUTES. ALLOW TO STAND FOR 3 MINUTES. SEASON TO TASTE. *NOTE: MICROWAVE COOKING TIMES MAY VARY DEPENDING ON THE PARTICULAR APPLIANCE USED.

BRING 1/3 CUP OF WATER TO BOIL IN A SAUCEPAN. ADD 16 OUNCES OF FROZEN VEGETABLES AND RETURN TO BOIL. REDUCE HEAT TO MEDIUM, COVER AND BOIL GENTLY FOR 4 - 5 MINUTES; STIR ONCE DURING COOKING TIME. SEASON AND SERVE.

KEEP FROZEN

PERISHABLE