Certifications
Product Instructions
Preparation Instructions
1. BRING 4 QUARTS OF WATER TO A RAPID BOIL. 2. ADD SALT TO TASTE (OPTIONAL). 3. ADD 1 PACKAGE OF PASTA INTO WATER AND RETURN TO A BOIL. 4. COOK UNCOVERED, STIRRING OCCASIONALLY, FOR 10 TO 12 MINUTES. 5. DRAIN WELL, SERVE IMMEDIATELY WITH YOUR FAVORITE SAUCE. FOR SALADS, RINSE IN COLD WATER.
Storage Instructions
STORE IN A COOL, DRY PLACE.