Drizzle hot fully cooked Brussels Sprouts with balsamic glaze for an elevated appetizer.
DO NOT PREPARE IN MICROWAVE
1. PREHEAT oven to 425°F.
2. PLACE Brussels sprouts in a single layer on baking sheet. Brussels sprouts will appear blackened due to the fire roasting process.
3. BAKE in center of oven 12 to 14 minutes, turning halfway through cooking.
4. CHECK that food is cooked thoroughly.
CAREFUL, IT'S HOT! Serve and enjoy!
1. PLACE Brussels sprouts in air fryer basket or on rack.
2. COOK at 400°F for 8 to 12 minutes, shaking or turning halfway through cooking.
3. CHECK that food is cooked thoroughly.
CAREFUL, IT'S HOT! Serve and enjoy!
Keep frozen. Do not thaw.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F.
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