Qualified Health Claim Second Level or FDA Category B
SCIENTIFIC EVIDENCE SUGGESTS, BUT DOES NOT PROVE, THAT EATING 1.5 OUNCES PER DAY OF MOST NUTS, SUCH AS ALMONDS, AS PART OF A DIET LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF HEART DISEASE. SEE NUTRITION INFORMATION FOR FAT CONTENT.
Qualified Health Claim Fourth Level or FDA Category D
SCIENTIFIC EVIDENCE SUGGESTS, BUT DOES NOT PROVE, THAT EATING 1.5 OUNCES PER DAY OF MOST NUTS, SUCH AS ALMONDS, AS PART OF A DIET LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF HEART DISEASE. SEE NUTRITION INFORMATION FOR FAT CONTENT.
Qualified Health Claim Third Level or FDA Category C
SCIENTIFIC EVIDENCE SUGGESTS, BUT DOES NOT PROVE, THAT EATING 1.5 OUNCES PER DAY OF MOST NUTS, SUCH AS ALMONDS, AS PART OF A DIET LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF HEART DISEASE. SEE NUTRITION INFORMATION FOR FAT CONTENT.
Geographical Source - California
FROM CALIFORNIA.