Certifications
Product Instructions
For Food Safety And Quality
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F.
Read and follow these cooking directions.
Microwave Oven
1. MICROWAVE on HIGH 5 1/2 to 6 1/2 minutes.
No need to vent film.
2. Let stand 1 minute in microwave.
HANDLE CAREFULLY; IT'S HOT!
3. CHECK that food is cooked thoroughly. Stir and enjoy!
Do not use if film seal is broken.
COOK ONLY ONE AT A TIME.
Do not cook in conventional or toaster ovens.
Storage Instructions
KEEP FROZEN; MUST BE COOKED THOROUGHLY