Chef Boyardee

Beef Ravioli In Pasta Sauce, 12 Cans

12 - 15 OZ (425g) CANS NET WT 11 LB 4 OZ (5.1kg)

064144868827

USDAGMO Certification

Malted Barley Flour

Malted barley flour is malted barley that has been finely ground and powdered. Malting is the process of soaking a grain (barley) in water, allowing it to germinate, and then exposing it to heated air to dry and stop the process.

Ingredient descriptions have been provided by Chef Boyardee