Chef Boyardee

Cheesy Burger Macaroni

NET WT 15 OZ (425g)

064144048298

USDAGMO Certification

Whey

Whey is a class of milk proteins that do not clump together when exposed to acids (as in cheese making). It is also a term for the liquid remaining after milk has been curdled and strained in cheese making.

Ingredient descriptions have been provided by Chef Boyardee