Banquet

Chicken Breast Tenders, Buffalo Style, Resealable

NET WT 24 OZ (1 LB 8 OZ) 680g

031000120214

USDA

Product Instructions

Conventional Oven

1. Preheat oven to 400°F.

2. Place single layer of chicken tenders on baking sheet.

3. Bake in center of oven 10 minutes. HANDLE CAREFULLY; THEY'RE HOT! Serve and enjoy!

Countertop Air Fryer

Arrange single layer of chicken tenders on bottom of fryer basket or rack. Heat at 375° F for 8 to 10 minutes until crispy and golden brown. HANDLE CAREFULLY, THEY'RE HOT! Serve and enjoy!

For Food Safety And Quality

Keep frozen; do not thaw.

Microwave directions developed with 1100-watt microwave ovens.

Appliances vary. Adjust heating times as needed.

Microwave Oven

For best results, conventional oven is recommended.

1. Place 5 chicken tenders on a paper towel lined microwave-safe plate.

2. Microwave on HIGH 1 minute.

3. Let stand 1 minute. HANDLE CAREFULLY; THEY'RE HOT! Serve and enjoy!

Storage Instructions

KEEP FROZEN - FULLY COOKED