Chef Boyardee

Beef Ravioli In Pasta Sauce

NET WT 7.5 OZ (212g)

064144047093

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Malted Barley Flour

Malted barley flour is malted barley that has been finely ground and powdered. Malting is the process of soaking a grain (barley) in water, allowing it to germinate, and then exposing it to heated air to dry and stop the process.

Ingredient descriptions have been provided by Chef Boyardee

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Information updated on 9/20/2023 by Chef Boyardee

Manufactured By Conagra Brands

Distributed By Conagra Brands Chicago, IL 60654