Certifications
Product Instructions
Conventional Oven
Chef recommended
1. PREHEAT oven to 425°F.
2. REMOVE egg rolls from carton and inner wrapper. Place on baking sheet 1-inch apart. Heat 14 minutes until crispy and golden brown. HANDLE CAREFULLY; THEY'RE HOT! Let stand 1 minute; serve and enjoy!
Countertop Air Fryer
1. PLACE egg rolls in a single layer on bottom of fryer basket or rack.
2. HEAT at 400°F for 10 to 12 minutes, until crispy and golden brown. CAREFUL, IT'S HOT! Let stand 1 minute; serve and enjoy!
For Food Safety And Quality
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust heating times as needed.
Microwave Oven
Heat in conventional oven or air fryer for best results.
1. PLACE 4 egg rolls on a microwave-safe plate.
2. MICROWAVE on HIGH 1 1/2 to 2 minutes. HANDLE CAREFULLY; THEY'RE HOT! Let stand 1 minute; serve and enjoy!
Signature Sauce Packet
DO NOT MICROWAVE.
PLACE sauce packet in warm water to thaw.
Storage Instructions
KEEP FROZEN