Swiss Miss

Liquid Hot Chocolate Drink Base

NET WT 35 OZ (2 LB 3 OZ) 992g

027000219102

GMO Certification

Disodium Phosphate

Disodium phosphate functions primarily as a protein stabilizer, and dispersant, and accelerates coagulation. These processes are needed in products like pasta (to shorten cook times), whipped products (to help disperse ingredients), and puddings (to accelerate set times).

Ingredient descriptions have been provided by Swiss Miss