Pasta Sides, Cheese & Spinach Ravioli

Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens.

Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F.

COOK ONLY ONE BAG AT A TIME

PLACE frozen, unopened bag THIS SIDE UP, LAYING FLAT in microwave. DO NOT PIERCE BAG. For microwaves with a metal rack, remove rack.

MICROWAVE on HIGH 4 to 4 1/2 minutes. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard.

CHECK that food is cooked thoroughly. LET STAND 1 minute. CAREFULLY HANDLE bag at corners marked with the ovals and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour and serve. HANDLE CAREFULLY, IT WILL BE HOT!

KEEP FROZEN; COOK THOROUGHLY

LAY FLAT WHEN MICROWAVING

TEAR HERE

PICK UP HERE

THIS SIDE UP

Easy Prep as a Side Dish or Meal