Roasted Pumpkin Seed Kernels or pepita seeds are the edible seed kernels of the pumpkin that have been cooked with dry heat. Roasting causes changes in the sugars, giving the seeds a darker color as well as great flavors and aromas.
Ingredient descriptions have been provided by Birds Eye
If you have reached this SmartLabel page without scanning your product QR code, please refer to the label on your product for the most up-to-date product information