Certifications
Features & Benefits
Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
50% Less Fat And 33% Fewer Calories Than Regular Sour Cream+
+FAT REDUCED FROM 5G TO 2.5G, CALORIES REDUCED FROM 60 TO 40 COMPARED TO REGULAR SOUR CREAM.
Grade A
Made With Milk From Cows Not Treated With Rbst**
**THE FDA STATES THAT NO SIGNIFICANT DIFFERENCE HAS BEEN SHOWN BETWEEN MILK DERIVED FROM RBST-TREATED AND NON-RBST-TREATED COWS.